Angolo Italiano restaurant always delivers the real taste and flavours of Italy to its customers. Some dishes are inspired by traditions and tastes of the southern part of Italy, especially from Sardinia, which is the island of origin of the Chef. Partners and owners of the restaurant are also from south Italy. The typical Italian tradition is known for its hospitability to visitors and delivery of quality service. Bookings can be made for groups and private events with a customizable menu. The restaurant offers a cozy setting, recently refurbished, and welcoming atmosphere.
Seat up to 50 guests